Classic Baked Acorn Squash Recipe INGREDIENTS: 1 Acorn squash 1 Tbsp Butter 2 Tbsp Brown Sugar 2 teaspoons Maple Syrup Dash of Salt METHOD 1. Preheat oven to 400°F. 2. Using a strong chef’s knife, and perhaps a rubber mallet to help, cut the acorn squash in half, lengthwise, from stem to end. These thangs [...]